12oz (340gr) Ardi Sidama, Ethiopia
Ethiopia, the story goes, is the birthplace of coffee. This one lives up to that standard. Created via a natural or dry process, the coffee is dried with the fruit still in tact, making for a unique and delicious flavor. We are beyond excited to offer you this fantastic coffee, and we hope you (and a friend or two) will join us in raising a coffee-filled cup to Keffa Coffee and, of course, the farmers who worked together to bring us this amazing coffee.
Region: Guji, Sidama
Mill: Biru Bekele
Altitude: 1900 masl
Method: Natural process on raised beds
Importer: Keffa Coffee
Tasting Profile: Sweet, sweet and sweet with a nice medium body. Flavors of dried fruits and florals.