Honduras - Danilo Pineda

$23.00

Coming from the San Vicente mill of Benjamin Paz, is a continued relational coffee grown by Jesus Danilo Gomez Pineda.

When Danilo turned 18, he got married and started working and saving money to buy plots of land. Soon after, he began to plant and then produce conventional coffee. In 2009, Jesus met Benjamin Paz who motivated him to produce specialty coffee and since then he has not stopped!

About the Coffee

Tasting Notes: Light body, sweet herbalness, sparkling water.

Country: Honduras

Region: El Cederal, Las Vegas, Santa Barbara

Farm: El Lichoso

Producer: Danilo Pineda

Varietal: Pacas

Altitude: 1605 masl

Process: Washed

Roast: Light

Roasting Schedule

Our roasting is done on Tuesdays & Wednesdays, and online orders are fulfilled and shipped on Thursdays. If your order is placed on Wednesday or later, it will be added to our roasting queue for the following week.

Size: 12oz

12oz 5lb

Grind: Whole Bean

Whole Bean Fine Ground (Espresso) Medium Ground (Filter) Course Ground (French Press)

Quantity:

Honduras - Danilo Pineda

$23.00

Honduras - Danilo Pineda

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